— Welcome to —

The East Tonkin – Balance for perfection

Following in the footsteps of its predecessor, The East Tonkin, the second branch of The East, embraces the essence of the “Farm to Table” philosophy. We work closely with local providers to source the freshest seasonal ingredients, which our passionate chefs transform through inventive techniques.

Nestled in the vibrant heart of Hanoi’s Old Quarter, the restaurant offers a moment of quiet harmony amid the city’s ceaseless rhythm. Here, familiar Vietnamese flavors are reimagined in unexpected ways, thoughtfully crafted to resonate with international diners. Every dish is our tribute to the balance and depth of Northern Vietnamese cuisine.